Freshly cooked Alpine cuisine
After a hike, everything simply tastes better. At our hut, you can look forward to hearty Alpine cuisine, homemade pastries and plenty of ingredients straight from our own farm – whether it’s a traditional Brettljause, freshly prepared Kasnockerl or our famous Kaiserschmarren with wild blueberries.
Ingredients & Produce
Our ingredients and produce come directly from our own farm or the surrounding region: milk, butter, eggs and meat, as well as herbs, salads and traditional Styrian cheese. We use them to prepare the traditional dishes that have been part of the Fahrlechhütte for generations.
Freshly cooked, simply prepared and without any unnecessary fuss – just the way food at a mountain hut should be.
Something for everyone
Not everyone feels like eating the same thing after a hike. That’s why, alongside classic mountain hut dishes, you’ll also find vegetarian and vegan options. All our dishes can also be prepared gluten-free on request. Just ask us – we’ll be happy to help!
Our Specialities
Getting Here & Hiking
Our regional specialities and homemade Austrian pastries are waiting for you – just hike up to our hut at Lake Duisitzkarsee.
